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Posts Tagged With: tangerine

Choux de Bruxelles aux Jambon (Brussels Sprouts with Ham)

My father loved brussels sprouts, so its little wonder it was found on the menu bringing comfort food to those on a cold and bitter winter’s night. He also loved a tender, juicy ham – so it is natural that they share a dish together! Another reason to cook a nice pork shoulder and use … Continue reading »

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Rôti d’agneau Bernier (Roast lamb with citrus and sherry)

Rôti d’agneau Bernier (Roast lamb with citrus and sherry). A great French tradition! Roast leg of lamb done the way my family has made it for over a hundred years!! Slow roasted and infused with orange and tangerine, sherry, leek, mushroom, fresh rosemary and thyme. A feast for the holidays ahead of us. Pair it … Continue reading »

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Tangerine Chicken (Poulet Tangerine)

Poulet Tangerine. Here’s a dish from my past that brings great memories for me. I remember playing outside with my brother and catching the scent of this dish through the open window to our house and counting the minutes to dinner. Slow roasted chicken is paired up with amazing flavours of tangerine and honey. Simply … Continue reading »

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