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Posts Tagged With: apricot

Poulet Aux Abricot

        Apricot is quite popular in French cuisine, and when it’s incorporated into a creme frâiche, it’ll blow your tastebuds away. I developed this recipe years ago when I wanted to add a savory/sweet combination to my repertoire. Folks, this recipe is killer. Go and impress someone with this gem.   The … Continue reading »

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