one pot meal Archives - DeniéBernier.com

April 15, 2019

vegetables, sauté, French cuisine, chicken, leeks, asparagus , easy recipe

French Stir Fry

By deniebernier | Fun Stuff

August 4, 2013

ham, pork, slow roasted, French, French recipe, comfort food, carrots, potato, easy recipe

Carotte Et Viande de Porc (Slow cooked carrots, potato and ham )

By deniebernier | Fun Stuff

April 8, 2013

Carotte au Jambon, grilled carrots, asparagus and ham, French, easy recipe

Carotte au Jambon (Carrots with sweet onion and ham)

By deniebernier | Fun Stuff

March 30, 2013

sweet potato, mushrooms, sweet pepper, easy recipe, French cuisine, sweet potato, mushrooms, sweet pepper, easy recipe, French cuisine

Patate Douce aux Poivron

By deniebernier | Fun Stuff

March 17, 2013

Cauliflower, Leek, Casserole, tomato, French , easy recipe

Gratin De Chou-Fleur et Poireaux (Cauliflower and Leek Casserole)

By deniebernier | Fun Stuff

March 3, 2013

Traditional French whipped potatoes cheese French cuisine

Aligot (whipped potatoes with cheese)

By deniebernier | Fun Stuff

February 24, 2013

French roast beef, French cuisine traditional, mushrooms, tomato sauce

Boeuf Rôti Jean-Marie

By deniebernier | Fun Stuff

February 3, 2013

andouille sausage and swiss chard French

Saucisse Aux Bette à Card (Andouille Sausage with Swiss Chard)

By deniebernier | Fun Stuff

January 28, 2013

Red Fish White Wine seafood easy recipe French bread

Perche Glacé aux Vin Blanc (Red Fish in White Wine)

By deniebernier | Fun Stuff

January 21, 2013

Choux de Bruxelles aux Jambon (Brussels Sprouts with Ham)

By deniebernier | Fun Stuff

one pot meal Archives - DeniéBernier.com

French Stir Fry

Carotte Et Viande de Porc (Slow cooked carrots, potato and ham )

Carotte au Jambon (Carrots with sweet onion and ham)

Patate Douce aux Poivron

Gratin De Chou-Fleur et Poireaux (Cauliflower and Leek Casserole)

Aligot (whipped potatoes with cheese)

Boeuf Rôti Jean-Marie

Saucisse Aux Bette à Card (Andouille Sausage with Swiss Chard)

Perche Glacé aux Vin Blanc (Red Fish in White Wine)

Choux de Bruxelles aux Jambon (Brussels Sprouts with Ham)

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