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Posts Tagged With: rolled

Boeuf Rouleau Aux Aubergine (Rolled Beef Stuffed with Eggplant)

What an elegant and succulent way to prepare a tender but inexpensive cut of meat. The marbleized meat makes for great flavour and tenderness. I’ve made two fruit sauces for you that are very simple, packed with fruit flavour and accompany the beef very nicely. The sauce is an option, it just helps to exceed … Continue reading »

Categories: Fun Stuff | Tags: , , | 4 Comments