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Posts Tagged With: tomato

Scallop and Shrimp Bernier (Scallop and Shrimp with whole grains in a tomato sauce)

Tender large sea scallops and shrimp are gently cooked with whole grains like barley, black lentil and amaranth in an organic tomato base that will have your mouth explode in flavours, not to mention the incredible health benefits from all of the carefully selected ingredients for one of my signature seafood dishes. And guess what? … Continue reading »

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Garden Tomato with Whole Grain Rice And Cheese (Tomate Riz)

Tomate Riz Garden tomatoes are filled with chicken long grain brown rice and topped with a melted soft French cheese like Chaource or Brie. Phenomenal summertime flavours. The Recipe! ~~~~~~~~~~~ 1-2 tomatoes per serving 1 cup of long grain brown rice cooked to instruction (use chicken stock instead of water) Soft French cheese such as … Continue reading »

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