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Posts Tagged With: sausage

Saucisse Aux Bette à Card (Andouille Sausage with Swiss Chard)

A great heartwarming Alsatian French winter dish containing tender and savory andouille sausage and swiss chard that is served with a cabernet sauvignon reduction sauce and a whole grain mustard sauce. This one is truly simple but gorgeous old style French cuisine. The Recipe! ~~~~~~~~~~~ 1 – 1.5 Lb of Andouille sausage 1/2 lb of … Continue reading »

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Poivron Saucisson (Sweet Pepper with French sausage)

Oh boy…… Imagine sitting in a romantic little bistro in the South of France. The deep blue skies of Autumn, cool scent of the countryside, brilliant sunlight dancing on the freshly poured Cabernet Sauvignon of you and your lover….this decadent offering of slightly crisp sweet pepper topped with sautéed savory French sausage, fire roasted red … Continue reading »

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Épinard Saucisses (Slow Roasted Sausage with Baby Spinach and Potato)

Succulent sausage is combined with small potatoes, baby spinach and sweet onion in a delectable brown gravy infused with garden herbs. A one pot French meal that will satisfy and gladden the hearts of all that surround your table on a cool Fall evening. The Recipe! ~~~~~~~~~~~~ 3 Lbs of fresh sweet sausage 1 Lb … Continue reading »

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Légumes Aux Saucisse (Late Summer Vegetables with Sausage)

Late summer has arrived and the beautiful vegetables pouring from the garden beg to be married in this French one pot family meal. The addition of sweet tender sausage makes this an unforgettable experience. Join me in the last hurrah of summer! The Recipe! ~~~~~~~~~~~~ 6-8 fresh sweet sausages One sweet pepper of each: red, … Continue reading »

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Courge et Saucisse Rôti (Grilled Summer Squash with Sausage and Bacon)

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Choux de Bruxelles Grillé (Marinated Grilled Brussels Sprouts)

Choux de Bruxelles Grille All right my friends, if you want a dish that will make your friends demand the recipe – here it is. Marinated brussels sprouts are grilled with sausage and then topped with Gruyere cheese. Serious summertime flavors from the grill. The Recipe! 1 lb of brussels sprouts 10 oz of sausage … Continue reading »

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Sausage Cup with Apple Compote

An amazing French sausage feast for the eyes and mouth. Pair up the sweet and savory to make a memorable meal. 3o minutes to make! The Recipe! 1 Lb of ground pork 1 cup of pistachio nuts 1/2 cup of sliced kalamata olives 2 eggs Sea salt Fresh cracked pepper 2 apples, sliced 1 cup … Continue reading »

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