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Posts Tagged With: onion

Légumes D’été Grillé (Grilled Summer Vegetables)

Grilled sweet onion, brussels sprouts, baby white carrots and naturally cured maple bacon make for an amazing summer celebration! My friends, the taste of summer has never been more front and center. Grill this now as the summer is at it’s peak and will soon be gone with the cool Autumn winds… The Recipe! ~~~~~~~~~~~ … Continue reading »

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Carotte au Jambon (Carrots with sweet onion and ham)

Oven roasted carrot, sweet onion and asparagus is joined with savory ham to make a fantastic spring dish. Left over ham from easter? this one’s for you… The Recipe! 2 1/2 lbs of carrots quartered lengthwise 2 1/2 lbs of sweet onion, quartered 3/4 lb of asparagus 1 – 1 1/2 lbs of cooked ham … Continue reading »

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Choux de Bruxelles aux Jambon (Brussels Sprouts with Ham)

My father loved brussels sprouts, so its little wonder it was found on the menu bringing comfort food to those on a cold and bitter winter’s night. He also loved a tender, juicy ham – so it is natural that they share a dish together! Another reason to cook a nice pork shoulder and use … Continue reading »

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Potimarron Gratin (Kuri Squash with Sweet Onion, Mushroom and Comté Cheese)

Oh my I love this savory mid – winter dish. It is a blend of beautiful flavors, textures and colours. It will make an excellent lunch or side to any seafood like the Sanddabs in the prior recipe. Enjoy this little gem as it warms your heart at your kitchen table as the snow falls … Continue reading »

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Herbed Onion Sole (Poisson Oignon)

Poisson Oignon This dish showcases the delicate flavours of fresh sole topped with creamy onions infused with herbs and lemon. Seafood is always at the top of my list to dine with, and here is a dish you will crave once you’ve had it. The Recipe! 1 Lb of finely chopped onion 2 teaspoons of … Continue reading »

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Poulet Bernier

Tender, moist and actually succulent is what this dish will reveal as your family sits down to flavors that you will talk about for a while. You can make this savory, beautiful and tender recipe in 30 minutes! How’s that for fast food! The Recipe! 2 boneless, skinless chicken thighs per person. You may use … Continue reading »

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